Nutty Delights: Sesame Peanut Noodles

Deliciously Nutty: Sesame Peanut Noodles that Excite Your Palate

– 8 ounces 225 grams of noodles  – 3 tbs sesame oil – 3 tbs peanut butter – 2 tbs soy sauce – 1 tbs rice vinegar – 1 tbs honey or maple syrup – 1 ts minced garlic – 1 ts grated ginger

Step 1

Cook the noodles according to the package instructions until they are al dente. Drain and rinse them under cold water to stop the cooking process. Set aside.

Step 2

Pour the sauce over the cooked noodles and toss them gently to coat the noodles evenly with the sauce.

Step 3

If desired, garnish the noodles with chopped scallions, sesame seeds, and crushed peanuts for added flavor and texture.

Step 4

Serve the sesame peanut noodles chilled or at room temperature. You can enjoy them as a main course or as a side dish. That's it! Your sesame peanut noodles are ready to be enjoyed.


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